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Moon Harbour Brut de Bunker Cognac Richard Delisle Finish is a limited-edition French Single Malt Whisky produced in Bordeaux.
This distinctive expression comes from cask number 1022, filled on 16 May 2019, and benefits from a finishing period in a cask previously used to mature Cognac from Richard Delisle.
Bottled at natural cask strength of 60.5% ABV, it offers a concentrated combination of malt, oak and fruit.
Its aromatic profile reveals malted cereals, toasted wood, vanilla, dried fruits and candied fruit, complemented by gentle spice.
Only 503 individually numbered bottles were released.
Each bottle is presented in a handcrafted leather case produced in Dordogne by the French workshop Simple Objets.
Best enjoyed neat in a tulip-shaped whisky glass, with a little water added if desired, this rare expression highlights the creativity of contemporary French whisky production.
Description
Discover Moon Harbour Distillery
The Moon Harbour Brut de Bunker Cognac Richard Delisle Finish is a limited-edition French Single Malt Whisky produced in Bordeaux.
Founded in 2014, Moon Harbour takes its name from Bordeaux's historic nickname, the Port of the Moon.
The distillery operates in the Bassins à flot district, where a former Second World War bunker has been repurposed for whisky maturation.
This unusual location inspired the name Brut de Bunker, a collection of limited releases bottled at natural cask strength.
A Distinctive French Single Malt
This expression is produced from malted barley and belongs to the Single Malt Whisky category.
According to the distillery, the whisky was filled into cask number 1022 on 16 May 2019.
It subsequently underwent a finishing period in a cask previously used for Cognac from the Richard Delisle house.
The precise duration of this finishing period has not been disclosed.
The whisky is bottled at 60.5% ABV, preserving its natural cask-strength character.
The Influence of Cognac Cask Finishing
Cognac is a French wine spirit traditionally matured in oak casks.
When these casks are subsequently used for whisky, they can contribute additional layers of fruit, oak and spice.
For this Moon Harbour release, the Cognac cask finish complements the malt character with impressions of dried fruit, candied fruit and gentle oak sweetness.
The result is a whisky that connects two important French spirits traditions.
Tasting Notes
The nose offers aromas of malted cereals, vanilla and toasted oak.
With time in the glass, dried fruits and candied fruit become more noticeable.
The palate is rich, concentrated and warming.
Malted grain flavours are supported by sweet spices, fruit and oak.
The finish is long and expressive, leaving lingering woody and gently spicy impressions.
At its natural strength, the whisky benefits from careful tasting and gradual aeration.
A Limited Release of 503 Bottles
Only 503 individually numbered bottles were produced.
Each bottle is accompanied by a handcrafted leather case made in Dordogne by Henry de Freycinet and the Simple Objets workshop.
This presentation reflects the distillery's attention to craftsmanship and makes the release particularly interesting for collectors of limited-edition French whisky.
Serving Suggestions
Enjoy this whisky neat in a tulip-shaped glass at room temperature.
Allow several minutes for the aromas to open before tasting.
A few drops of water may help reveal additional fruit and spice notes while softening the initial alcohol intensity.
Dark chocolate, roasted nuts and dried fruit can provide complementary tasting experiences.
Moon Harbour Brut de Bunker Cognac Richard Delisle Finish offers a distinctive exploration of Bordeaux whisky craftsmanship and the aromatic possibilities of Cognac cask maturation.
Informations
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