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The Famille Isabel Ferrando Châteauneuf-du-Pape Red is an iconic cuvée from the estate, cultivated using organic and biodynamic methods. Grown on soils of rounded pebbles, gravel, blue clay and sand, this great red wine is a blend of Grenache, Syrah, Mourvèdre and Cinsault. The bouquet combines black fruits, strawberry and fig with hints of liquorice and cocoa. On the palate, the wine is full-bodied, silky and velvety, with lovely structure and a long finish. A Châteauneuf-du-Pape for fine dining, ideal with red meats and game.
Organic 2021 75 cl
Formerly a wine from Domaine St Préfert, established in 1920 and taken over by Isabel Ferrando in 2003
Description
ISABEL FERRANDO Châteauneuf du Pape Red Organic Wine 2021 75 cl
This magnificent red wine, produced from a vineyard managed using organic farming methods, is well on its way to becoming a legendary great wine.
The history of the Isabel Ferrando family is closely linked to that of Domaine Saint Préfert, an estate situated south of the village of Châteauneuf-du-Pape. Isabel Ferrando took over the estate in the early 2000s and produced her first vintage in 2003. She then undertook a major project to restore and enhance the estate’s various terroirs, giving rise to several historic cuvées before bringing this experience together in a new blended cuvée. Since 2020, the estate has been known as the Isabel Ferrando Family.
The vineyard is managed according to the principles of organic and biodynamic farming: organic certification was obtained in 2013, followed by biodynamic certification in 2020. This approach is accompanied by significant work on biodiversity, notably through the hedgerows and nesting boxes on the estate, as well as a mass selection conservatory designed to preserve the estate’s plant heritage.
The Châteauneuf-du-Pape Red cuvée is sourced from various lieux-dits within the Saint Préfert terroir. The soils consist of a mixture of rounded pebbles, gravel, blue clay and sand. This geological diversity lends the wine depth, freshness and complexity. Grenache brings the sensuality and generosity characteristic of great southern reds, whilst Syrah contributes to the texture and precision. Mourvèdre enhances the length and ageing potential, whilst Cinsault brings finesse, floral notes and delicacy.
Tasting reveals a complex and expressive nose dominated by black fruits, with hints of strawberry and fig. On the palate, the wine is smooth, full-bodied and silky. The attack is firm, the mid-palate taut and finely defined, leading to a long finish underpinned by a subtle, noble bitterness. Ageing in two-wine casks and amphorae complements the wine’s body without masking the expression of the terroir.
Informations
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