For any request or inquiry, contact Calais Vins at 0033(0)321 36 40 40 or Franglais Vins at 0033(0)321 85 29 39.
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This distillery started modestly in 1911. At that time, champagne was in crisis, could not find to sell its production and stocks went to the gutter. Mr Goyard then offered his services to distill these wines which did not find a buyer. This brandy thus obtained is used as a basis for the ela...
This distillery started modestly in 1911. At that time, champagne was in crisis, could not find to sell its production and stocks went to the gutter. Mr Goyard then offered his services to distill these wines which did not find a buyer. This brandy thus obtained is used as a basis for the elaboration of ratafia, the distillation of what remains after pressing of the grapes is used as a basis for Marc de Champagne. Today this century-old house still offers its services to champagne winegrowers who wish to distill on an ad hoc basis.
Ratafia of Champagne 3 years old by Goyard
Ratafia of Champagne 3 years old by Goyard
Champagne Ratafia is a blend of grape must (juice) mutated with Marc de Champagne.
Champagne Ratafia is a blend of grape must (juice) mutated with Marc de Champagne.
Club 1911 Vieux Marc de Champagne by Goyard
Club 1911 Vieux Marc de Champagne by Goyard