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Brandy and Juniper Houlle Brandy from the Persyn Distillery 

Cereal brandy, Houlle juniper is a typical northern brandy

This brandy is obtained by a triple distillation of rye, oats and barley malt. The Persyn distillery continues the tradition with its great classics:

Houlle Juniper Carte Noire 49%

It is a blend of genevers stored between 1 and 6 years in new or old oak barrels.

Houlle Juniper Carte Doré...

Cereal brandy, Houlle juniper is a typical northern brandy

This brandy is obtained by a triple distillation of rye, oats and barley malt. The Persyn distillery continues the tradition with its great classics:

Houlle Juniper Carte Noire 49%

It is a blend of genevers stored between 1 and 6 years in new or old oak barrels.

Houlle Juniper Carte Dorée 40%

It is softened for a little over a year in old oak casks.

But it also innovates by offering juniper finished in Sauternes casks or in Monbazillac casks as well as a brandy very marked by the fresh juniper berry.

This alcohol, Genever for Long Drink, is similar to Gin and can be a great base for cocktails.

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Showing 1 - 13 of 13 items
Showing 1 - 13 of 13 items