Le Mont Damné Chavignol par Louis Benjamin Dagueneau 2020...
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Buisson Renard 2020 by Louis-Benjamin Dagueneau: expressive Loire Sauvignon Blanc
Buisson Renard 2020 is a distinctive white wine from the Domaine Didier Dagueneau in France’s Loire Valley. Made from 100% Sauvignon Blanc, this parcel-specific cuvée reflects a terroir rich in flint, a feature associated with the mineral character of the wine. Louis-Benjamin Dagueneau continues the estate’s focus on carefully crafted Sauvignon Blancs that express the individuality of their vineyard sites.
The aromatic profile combines candied citrus fruits with exotic fruit notes. On the palate, Buisson Renard offers a generous texture and concentrated fruit, balanced by a pronounced mineral backbone. Rather than relying solely on sharp, grassy freshness, it brings together richness, structure and freshness, with a persistent finish.
This is a white wine suited to the table, particularly alongside scallops, roasted turbot, monkfish or shellfish. Serve at around 12°C to allow the aromas and texture to unfold without losing freshness. A suitable glass and a little time in the glass can help reveal additional nuances as the wine opens.
The 2020 vintage is presented in a 75 cl bottle. Alcohol strength is reported at approximately 13–13.5% ABV by wine retailers, so check the bottle label for the exact figure.
Description
RENARD BUSH Domaine Didier DAGUENEAU 2020
A wine in the Pouilly-Fumé appellation made from Sauvignon vines planted on a plot which is a pure flint terroir.
Buisson Renard is certainly the "fat" of the wines offered by Louis benjamin Dagueneau, certainly also the fruitiest because it offers beautiful aromas of candied citrus fruits and exotic fruits. All carried by a superb minerality.
This plot was originally called Buisson Mesnard, but through time and tastings the name was transformed into Buisson Renard.
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