Data sheetref: 15612
Clos de Los Siete Red Wine Argentina by Michel Rolland is a star oenologist from Bordeaux, he partnered in this Argentinian wine project with 6 people (so there are 7), which explains the name Clos de los Siete. This Argentinian red wine from the Uco valley near Mendoza is marked by notes of plum, blackberries and blackcurrants. The wood is very successful and gives an elegant wine. The material helps to erase the alcoholic effect linked to its alcohol level. Clos de la siete is well suited to beautiful grilled red meats or caratere cheeses. Malbec 56%, Merlot 21%, Syrah 13%, Cabernet Sauvignon 10%.
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