FOLLE et DOUCE BLANC 2024 du Château Valcombe Sweet Organic White Wine

Description

Folle & Douce 2024 by Château Valcombe: A Fruity Organic Vin de France

Folle & Douce Blanc 2024 is an organic medium-sweet white wine produced by Château Valcombe in southern France.

Classified as Vin de France, this cuvée offers an expressive combination of ripe fruit aromas, natural sweetness and refreshing acidity.

Its style is designed to appeal to wine lovers who enjoy generous, aromatic white wines without excessive heaviness.

The blend is based primarily on three grape varieties: Viognier, Roussanne and Grenache Blanc.

Viognier is particularly valued for its characteristic aromas of peach and apricot.

Roussanne contributes richness and texture, while Grenache Blanc adds roundness to the overall blend.

Together, these varieties provide an aromatic foundation suited to the production of a medium-sweet wine.

The winemaking process is carefully managed to preserve the natural fruit character of the grapes.

After harvesting, the grapes are destemmed and directly pressed.

The must undergoes clarification at approximately 10°C before fermentation begins.

Fermentation takes place in concrete tanks at a controlled temperature between 12 and 14°C.

This stage lasts approximately 10 to 13 days.

Low-temperature fermentation helps preserve delicate aromatic compounds, particularly those associated with stone fruit and tropical fruit.

The winemakers then stop fermentation using tangential filtration.

This technique allows the wine to retain approximately 48 grams of residual sugar per litre.

The remaining sugar comes naturally from the grapes and gives Folle & Douce its characteristic sweetness.

Rather than relying on oak ageing, the wine spends approximately three months in concrete tanks.

This choice helps preserve the freshness and purity of the fruit aromas.

The resulting wine offers a generous aromatic profile with a soft, rounded palate.

In the glass, Folle & Douce 2024 displays a bright golden colour.

The bouquet reveals aromas of peach and apricot, complemented by attractive tropical fruit notes.

On the palate, flavours of pineapple and mango become particularly expressive.

A delicate citrus character provides contrast, preventing the sweetness from overwhelming the wine.

The texture is smooth and rounded, with a pleasant sense of richness.

The finish is long and refreshing, leaving a balanced impression of ripe fruit and lively acidity.

This balance makes Folle & Douce suitable for several food-pairing occasions.

As an aperitif, it can accompany foie gras canapés or sweet-and-savoury appetisers.

At the table, the wine pairs well with mildly spiced Asian-inspired dishes, chicken with fruit sauces and creamy blue cheeses.

Its natural sweetness provides an interesting contrast to salty cheeses such as Roquefort.

For dessert, choose preparations featuring peach, apricot, pineapple or mango.

A fruit tart, apricot crumble or tropical fruit salad will complement its aromatic profile.

The recommended serving temperature is 9–11°C, allowing the wine to retain freshness while expressing its generous fruit character.

Château Valcombe Folle & Douce Blanc 2024 is an approachable organic wine for those seeking a fruity, naturally sweet white with a refreshing finish.