Organic Red Wine DOMAINE AMIRAULT BOURGUEIL 2023 75 cl

Description

Domaine Amirault Bourgueil Rouge 2023: An Organic Cabernet Franc from the Loire Valley

A Red Wine from the Bourgueil Appellation

The Domaine Amirault Bourgueil Rouge 2023 is an organic red wine produced in the Bourgueil appellation of the Loire Valley.

Situated in Touraine, west of Tours, Bourgueil is one of France's historic regions for Cabernet Franc.

The appellation is renowned for wines that combine vibrant fruit, natural freshness and elegant tannic structure.

The Distinctive Terroirs of Bourgueil

Bourgueil lies on the right bank of the Loire River.

The vineyards benefit from a variety of soils, including sandy and gravelly terraces near the river and clay-limestone formations on the slopes.

Limestone-rich tuffeau is an important feature of the area's geology.

These differences contribute to the diversity of Cabernet Franc wines produced throughout the appellation.

Wines from lighter soils often emphasise freshness and immediate fruit expression, while those from limestone slopes may display greater structure.

The precise vineyard soils of this particular bottling have not been independently confirmed.

Made Entirely from Cabernet Franc

Domaine Amirault Bourgueil 2023 is made from 100% Cabernet Franc.

This grape variety is particularly valued for its aromatic complexity and natural acidity.

Its characteristic aromas may include cherry, raspberry, blackcurrant, violet and subtle herbal notes.

Cabernet Franc can produce both approachable, fruit-driven wines and structured reds suitable for ageing.

Organic Viticulture

The wine is presented as organically produced.

Organic vineyard management avoids synthetic herbicides and other prohibited synthetic treatments while encouraging careful soil management.

The objective is to support healthy vines and preserve the natural balance of the vineyard.

Precise details of the 2023 harvest, fermentation and ageing methods have not been confirmed for this particular bottling.

The Character of the 2023 Vintage

The 2023 growing season in the Loire Valley brought variable weather conditions, making vineyard management and harvest decisions particularly important.

For this wine, the expected aromatic register includes red berries, cherry, blackcurrant and floral nuances.

A balanced combination of fruit, tannins and acidity is characteristic of the Cabernet Franc style associated with Bourgueil.

A confirmed tasting note for this specific 2023 bottling would be needed to describe its exact texture and finish.

Food Pairings and Serving Suggestions

This organic Bourgueil pairs naturally with roasted pork, grilled poultry, charcuterie and mushroom dishes.

It can also accompany roasted vegetables and mature cheeses.

Serve at approximately 14–16°C to preserve the fresh fruit character.

Allowing the wine to breathe briefly may help soften the impression of youthful tannins.

It is a versatile Loire Valley red wine for traditional French cuisine and relaxed dining.