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Arack El Massaya Anised brandy wine from Lebanon
El Massaya Arak from Lebanon: the authenticity of a fine aniseed-flavoured spirit
Discover El Massaya, a distinctive Lebanese arak crafted in the Bekaa Valley. This traditional spirit is produced exclusively from the indigenous white Obeïdi grape variety and organic green aniseed. Its triple distillation in copper stills, followed by ageing in terracotta amphorae, lends it finesse and complexity. Intense and full-bodied, it reveals aromas of aniseed, fennel, aromatic herbs, mild spices and lemon. With an alcohol content of 53% vol., this 50 cl bottle of arak is best enjoyed diluted with cool water, as an aperitif or to accompany a meal with Mediterranean flavours.
ref: 05788
Description
El Massaya Arak: triple distillation and ageing in amphorae
El Massaya exemplifies the rich heritage of Lebanese spirits. Originating in the Bekaa Valley, this arak is made from Obeïdi, a local white grape variety, and organic green aniseed. It is produced using a traditional triple distillation process in copper stills, heated with vine shoots. The third distillation, during which the green aniseed is added, is a crucial stage in achieving a pure and expressive aromatic profile.
After distillation, the spirit is transferred to terracotta amphorae. This time-honoured method of maturation allows the aromas to harmonise and the texture to develop finesse. The result is a powerful arak, characterised by aniseed, yet whose complexity extends to sweet spices, fennel, aromatic herbs and citrus fruits. The overall effect is a distinct, lingering and typically Mediterranean expression.
The traditional way to enjoy it is to dilute the arak with cold water. On contact with the water, it takes on a white, cloudy appearance – a phenomenon characteristic of spirits rich in aniseed essential oils. This transformation allows the aromas to unfold and makes the drink smoother. Depending on personal preference, three to six parts water may be added to one measure of arak. Ice cubes are then placed in the glass.
El Massaya is a natural choice for a Lebanese meal. It pairs well with mezze, grilled vegetables, lemon-based dishes, fish and dishes flavoured with herbs and spices. It can also be served as an aperitif, well chilled and sufficiently diluted to appreciate its aromatic profile.
With its 50 cl bottle and 53% ABV, this arak is aimed at lovers of traditional spirits seeking an authentic bottle, the product of family expertise and deeply rooted in Lebanese culture.
Informations
Type of Product
Alcohols
Volume
50cl
Country
Lebanon
Type of Spirit
aniseed spirits
aperitif
arrack
Alcohol Degree
53
€44.95
incl. VAT
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