La Feline Red Organic Minervois La Liviniere Wine by Domaine Borie de Maurel

Description

LA FÉLINE by Domaine Borie de Maurel: an elegant Minervois La Livinière red wine

LA FÉLINE is a distinctive red wine from Domaine Borie de Maurel, located in the Languedoc region of southern France. Produced within the Minervois La Livinière appellation, it reflects the Mediterranean character of the area through ripe fruit, savoury spices and aromatic wild herbs. The Escande family’s estate is known for wines that combine intensity with elegance, and LA FÉLINE expresses this approach through its deep colour, complex bouquet and refined palate.

A blend led by Syrah

The blend is based mainly on Syrah, supported by Grenache and a smaller proportion of Carignan. The proportions commonly reported for this cuvée are approximately 70% Syrah, 25% Grenache and 5% Carignan. Syrah contributes depth and a spicy character, Grenache brings ripe-fruit notes and roundness, while Carignan adds another layer to the blend. Together, these varieties create a red wine that balances aromatic richness with structure.

The grapes are hand-harvested from clay-limestone soils in the Petit Causse area. After harvesting, they are destemmed and undergo an extended maceration. This process helps extract colour, aromas and tannins from the grapes. Careful winemaking aims to retain the fruit character while developing a balanced texture and an expressive aromatic profile.

Extended ageing and careful cellar work

LA FÉLINE is aged for at least 16 months. The producer describes ageing in tanks, while the Calais Vins product listing for its referenced vintage also mentions a portion matured in Burgundy barrels, with the remainder in tanks. The precise ageing method may therefore depend on the vintage or bottling. The wine receives only light filtration, helping preserve its aromatic expression.

This careful approach allows the fruit, spice and savoury notes to develop without losing the wine’s sense of elegance. Rather than relying solely on power, LA FÉLINE aims for a balance of concentration, freshness and fine tannins. With suitable storage, the wine can evolve further in the bottle, developing additional complexity over time.

Tasting notes: dark colour, wild herbs and ripe fruit

The wine has a deep purple-red colour with violet highlights. Its first aromas are intense, with black pepper, cumin and tapenade. Further notes of thyme, wild Mediterranean herbs and very ripe red fruit gradually emerge. These aromas evoke the garrigue landscape and the warm, herb-scented character of southern France.

On the palate, LA FÉLINE is elegant and expressive. Sour cherry and sweet spices provide a fruit-driven centre, supported by a structured yet harmonious texture. The tannins contribute definition without overwhelming the fruit. The finish carries the wine’s spicy and fruity character forward, making it a rewarding choice for drinkers who enjoy reds with both aromatic complexity and refinement.

Serving recommendations

Serve LA FÉLINE at around 16°C, or between 16 and 17°C. If the wine appears restrained when first opened, allow it to breathe in the glass. Decanting may be useful depending on the age of the bottle and how the wine develops after opening. Avoid serving it too warm, as higher temperatures can make the alcohol more noticeable and reduce the perception of freshness.

For longer-term storage, keep the bottle away from direct light and significant temperature changes. A cool, stable environment is best for preserving the wine and allowing it to evolve gradually. The exact drinking window will depend on the vintage and storage conditions.

Food pairing ideas

LA FÉLINE is a natural partner for roast lamb, especially a leg of lamb, and veal served with a rich sauce. Its spicy and herbal character also works well with grilled red meat, duck breast and slow-cooked dishes. For a Mediterranean-inspired meal, try it with roasted vegetables, olives and herbs such as thyme or rosemary. Mature cheeses can also provide an interesting match, particularly when their flavour intensity is balanced by the wine’s fruit and structure.

These are suggestions rather than strict rules; the ideal pairing depends on the seasoning, richness and preparation of the dish. Serve the wine alongside food that complements its ripe-fruit character and aromatic complexity.

A characterful wine from the Languedoc

LA FÉLINE offers an appealing introduction to the wines of Minervois La Livinière and the work of Domaine Borie de Maurel. Its Syrah-led blend, clay-limestone origins and extended ageing contribute to a red wine with depth, aromatic detail and an elegant finish. Whether served at a special dinner or shared over a relaxed meal, it is well suited to those who appreciate Mediterranean red wines with ripe fruit, savoury spices and a refined structure.