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Produced in the Los Altos region of Jalisco, Altos Blanco tequila is renowned for its authenticity and the exceptional quality of its raw materials. The agave hearts are slowly cooked before being partially crushed using the traditional Tahona method, which involves a centuries-old volcanic stone wheel. Distillation in copper stills preserves the full aromatic richness of the agave. The result is a fresh, expressive and perfectly balanced tequila, highly prized by both mixologists and spirits enthusiasts alike.
Description
Altos Blanco Tequila (70 cl ) captivates with its pure aromatic profile, freshness and authenticity. Made from 100 per cent Weber blue agave and produced using methods inspired by traditional techniques, it is a benchmark amongst premium tequilas.
The bouquet combines notes of fresh agave, lime, grapefruit, aromatic herbs and white pepper. On the palate, the texture is smooth, precise and perfectly balanced, with a lingering finish that highlights all the natural richness of the agave.
Versatile, this tequila is equally suited to a tasting session amongst connoisseurs as it is to creating high-end cocktails.
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