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Pierre et Bertrand  Couly 4M Chinon Red Wine from Loire Valley 75 cl

Pierre et Bertrand Couly 4M Chinon Red Wine from Loire Valley 75 cl

Chinon Rouge Les 4 Aiment – Pierre & Bertrand Couly 75 cl

Pierre & Bertrand Couly’s Les 4 Aiment red Chinon is a unique cuvée from the Loire Valley, made from 100 per cent Cabernet Franc. Its name pays tribute to the Couly family’s loved ones and highlights the estate’s family spirit. This red wine from the Chinon appellation captivates with its deep ruby colour, its aromas of red berries, violets and spices, and its silky tannins. Its refined yet full-bodied palate leads to a lingering finish. A characterful Chinon to be enjoyed with roast poultry, white meats or hearty dishes.

 

ref: 23287

Description

Chinon Les 4 Aiment – Pierre & Bertrand Couly, an exceptional Cabernet Franc

The red Chinon ‘Les 4 Aiment’ from the Pierre & Bertrand Couly estate is a cuvée that expresses the character of Cabernet Franc on the terroirs of the Loire Valley. Produced in the Chinon appellation, in Touraine, this red wine stands out as much for its family heritage as for its winemaking techniques. Its name, ‘Les 4 Aiment’, refers to Michèle, Mathilde, Mélanie and Mathieu, four close friends of the Couly family to whom this cuvée pays tribute.

The Pierre & Bertrand Couly estate is part of a long family history of winemaking dating back to the 15th century. Committed to the diversity of Chinon’s terroirs, the winegrowers tend their plots with care to preserve the expression of the grapes and the personality of each wine. ‘Les 4 Aiment’ is made from 100 per cent Cabernet Franc, the iconic grape variety of Chinon reds.

On tasting, the deep ruby colour with purplish highlights heralds an expressive wine. The nose reveals aromas of red fruits, accompanied by floral notes reminiscent of violets and peonies, followed by spicy nuances. On the palate, the texture is refined and generous. Silky tannins provide structure without masking the fruit, whilst the lingering finish prolongs the aromatic sensations.

This cuvée also stands out for its unique production method. According to the technical specifications for this documented vintage, some of the grapes are processed as whole bunches, followed by an extended semi-carbonic maceration. A 12-month ageing period in 500-litre casks helps to refine the structure and enrich the wine’s complexity. Some vintages are numbered, labelled and wax-sealed by hand.

At the table, Les 4 Aiment elegantly accompanies roast poultry, herb-crusted guinea fowl, turkey with chestnuts or a slow-cooked white meat dish. It is best served between 15 and 17 °C to preserve its balance and fruity character.

With its family history, its iconic Loire grape variety and its meticulous winemaking, this Chinon is a wonderful discovery for lovers of expressive, gastronomic red wines from the Loire.

Informations

Type of Product Wines
Volume 75cl
Colour Red
Country France
Region Loire
Appellations Chinon
Château Domaine or Brand Couly Pierre & Bertrand
Winegrower COULY PIERRE ET BERTRAND
Label Independant Winegrower
Grape Variety Cabernet Franc
Type of Wine complex red fairly tannic red
Pairing Ideas beef meat cheeses delis poultry
Alcohol Degree 12.5
Vintage 2021
€34.90
incl. VAT
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