Gamay à Petits Grains Beaujolais Villages by Emmanuel Fellot

Description

Emmanuel Fellot Gamay à Petits Grains is a 75 cl red wine from Beaujolais, France. Made from Gamay and associated with a volcanic-rock terroir, it offers a ripe, flowing texture and an expressive fruit-led character. It is a good option for wine drinkers who enjoy generous red-fruit flavours with a touch of spice and mineral complexity.

A deep colour and a spicy nose

The wine shows a dark garnet colour with violet highlights. Its nose is initially discreet before opening up to woodland-fruit aromas and spicy notes. This combination creates an inviting aromatic profile that balances fruit with a savoury edge.

Generous fruit and a smooth finish

On the palate, the wine delivers intense, appealing fruit flavours, complemented by subtle mineral touches. Its texture is described as ripe and fluid, leading to a smooth finish. Rather than relying on heavy structure, this Beaujolais focuses on fruit, approachability and a satisfying flow.

Food pairing suggestions

Gamay à Petits Grains pairs well with charcuterie, white meats and grilled dishes. It can also accompany grilled fish, while creamy cheeses such as Chaource offer another appealing match. For a more unusual combination, try it with a dessert featuring red berries, which can echo the wine’s fruit character.

This versatile red is suitable for informal dinners, shared meals and relaxed tastings with friends. Its combination of fruit, spice and mineral notes makes it an interesting expression of Beaujolais Gamay. Check the bottle label for the exact vintage and alcohol details, as these may vary by release.