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Ouzo Plomari is a traditional Greek aniseed-flavoured aperitif produced in the town of Plomari on the island of Lesbos. This aniseed-flavoured aperitif offers a complex noseof aniseed, coriander, cloves, liquorice and lemon blossom. On the palate, it combines freshness, fruitiness and a subtle minerality, with a lingering finish.
The Plomari Distillery is a Greek distillery located in the town of Plomari on the island of Lesbos. Founded in 1894 by Isidoros Arvanitis, this distillery is renowned for producingOuzo, a traditional Greek aniseed-flavoured aperitif.
Description
Ouzo Plomari is a traditional Greek aniseed-flavoured aperitif, produced in the town of Plomari on the island of Lesbos by the Isidoros Arvanitis distillery since 1894. This spirit is made from a blend of botanicals including mainlystar anise, coriander, cloves,angelica, liquorice, mint, wintergreen, fennel, hazelnuts, cinnamon and lemon blossom. Its captivating nose reveals aromas ofanise, coriander, cloves, liquorice and lemon blossom. On the palate, it offers a rich sensory experience: freshness, fruitiness, subtle minerality and a long, lingering finish.
Ideal with Greek meze, seafood dishes and Mediterranean cuisine.
Informations
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