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This light aged rum comes from the Dominican Republic and is column-distilled from sugarcane juice using the Solera* method.
Distillery: Caribbean Dominican Distillery.
Description
Rum Relicario Dominican Republic. Light rum, distilled in a column from vesou according to the Solera * method. Rhum from the Dominican Republic from the Carabean Dominican Distillery. * Definition of the Solera method: The Solera method consists of stacking barrels on several heights. The first level, on the ground, is called solera. The other levels are named first and second criadera. The rum at the end of aging destined to be conditioned, is withdrawn from the solera The quantity of rum removed is replaced by that of the two barrels located above. So on until the maximum height which is supplemented with young rum.
Informations
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