Arranged um ARHUMATIC Sicilian Mandarin 70 cl

Description

Arhumatic Sicilian Mandarin flavoured rum: the intensity of a rare citrus fruit

With Citrus Reticulata, Arhumatic has created a blend that celebrates the authentic Sicilian mandarin. Behind this botanical name lies a yellow-orange citrus fruit, prized for its distinctive fragrance and rich aroma. In this recipe, the distillery has opted for a deliberately simple composition: agricultural rum from Guadeloupe, Sicilian mandarin zest and cane sugar syrup. This combination allows the fruit to take centre stage, resulting in a characterful rum punch with an alcohol content of 28% vol.

Visually, the mandarin zest visible in the bottle lends an authentic and aesthetic dimension to this maceration. On the nose, notes of fresh peel come through with intensity. The taste experience extends this fruity sensation: the mandarin develops a sweet and expressive flavour, at times evoking the mandarin sweets of childhood. The finish retains a subtle and lingering citrus note.

As Sicilian mandarins are a delicate and seasonal fruit, this recipe is produced in small batches, in line with the harvests. This limited availability contributes to the uniqueness of this Arhumatic product. The brand also states that it favours a recipe free from artificial flavourings and added colourings.

Available in a 70 cl bottle, this rum punch is best served chilled, ideally between 8 and 10 °C, in small quantities to fully appreciate its aromas. It can be served at the end of a meal or during a tasting session dedicated to flavoured rums and fruity spirits.