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Rum Zacapa Guatemala Rum 

Rum Zacapa a rum from Guatemala, distilled 350 meters above the sea

At this altitude, the sugar cane is of exceptional quality, the rum is then aged at 2300 meters above sea level. Oxygen is scarcer there and the process of aging by oxidation is slowed down while the exchange with the wood continues. Zacapa is a traditional ron made only from ca...

Rum Zacapa a rum from Guatemala, distilled 350 meters above the sea

At this altitude, the sugar cane is of exceptional quality, the rum is then aged at 2300 meters above sea level. Oxygen is scarcer there and the process of aging by oxidation is slowed down while the exchange with the wood continues. Zacapa is a traditional ron made only from cane honey. Beyond this "altimetric" characteristic which has a real influence, Zacapa rum has become one of the best rums in the world of its kind.

Zacapa rum is a rum of Hispanic tradition of Solera method

Casks from various origins are used to age these rums, this is one of the keys necessary to understand the deep complexity of these rums.

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Showing 1 - 5 of 5 items