CELESTIN WAL Organic Triple Beer 75 cl

Description

WAL Triple by Brasserie Célestin – Organic French Craft Beer with Coriander and Long Pepper

WAL Triple Organic Beer 75cl by Brasserie Célestin is a distinctive French golden ale brewed in the historic Vieux-Lille district, in the Hauts-de-France region.

Combining the generous character of a strong triple beer with carefully selected spices, this creation reflects the brewing expertise and innovative spirit of Brasserie Célestin.

The brewery's family heritage dates back to 1740, when Célestin Cordonnier established a brewing business in Haubourdin, near Lille.

Following several generations of family brewing and a long interruption, the tradition was revived in 2014 with the opening of the modern Célestin microbrewery in the heart of Lille.

Today, the brewery produces a range of expressive craft beers that celebrate northern France's brewing culture while introducing original aromatic combinations.

Among these creations, WAL Triple stands out for its generous body, distinctive spicy profile and 8.3% alcohol by volume.

Its recipe features two particularly important ingredients: coriander seeds and long pepper.

Coriander brings delicate citrus notes, contributing freshness and aromatic brightness.

Long pepper introduces a more complex spicy character, with subtle smoky nuances that add depth to the beer.

Together, these ingredients create a distinctive balance between richness, freshness and aromatic intensity.

In the glass, WAL Triple presents a beautiful golden colour, topped with a generous and creamy head.

The bouquet combines malty aromas with hints of citrus, spices and a delicate peppery character.

On the palate, the beer is full-bodied and generous, with an expressive malt foundation.

Refreshing citrus notes from the coriander gradually emerge, followed by the warmer, slightly smoky flavours of long pepper.

The finish is pleasantly persistent, combining spice and freshness without overwhelming the beer's natural balance.

This French craft beer is particularly well suited to food pairing.

Brasserie Célestin recommends enjoying WAL Triple with red meat, smoked fish or strongly flavoured cheeses such as Maroilles.

It also makes an appealing companion to slow-cooked meat dishes, grilled poultry and mature cheeses.

Serving the beer at approximately 8–10°C in a suitable tasting glass helps reveal its aromatic complexity.

Presented in a 75cl bottle, WAL Triple Organic Beer is ideal for sharing during a meal or enjoying as a special craft beer tasting experience.

With its distinctive coriander and long pepper recipe, strong golden character and northern French brewing heritage, WAL Triple offers an original interpretation of the traditional triple beer style.