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Rediscover Ambassadeur, an iconic French aperitif created in 1936 and produced in Thuir, in the Roussillon region. This wine-based aperitif has an alcohol content of 16% vol. and is aged in oak casks, which contributes to its aromatic character. Its notes of orange, vanilla and herbs create a delicious blend of fruitiness, sweetness and a hint of bitterness. Serve well chilled, between 6 and 8 °C, on its own or over ice, with a twist of orange or lemon. Its generous one-litre bottle is perfect for sharing with friends and family.
Description
AMBASSADOR Traditional aperitif matured for one year in oak casks, this forgotten but historic aperitif since it was created in 1936. It is made in Thuir by my Maison Byrrh. Discover this aperitif made from red wine flavored with oranges and vanilla.
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