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Discover Terra Blanc from San Ghjuvà, a dry white wine from the Île de Beauté PGI that expresses all the uniqueness of the Corsican vineyard. Produced from a selection of plots in the eastern plain, this cuvée is part of a range dedicated to the authenticity of the island’s terroirs. Vermentinu, Corsica’s iconic grape variety, brings a fresh and elegant aromatic profile, characterised by citrus and white flowers. Its mineral character makes it an ideal accompaniment to fish, seafood and Mediterranean specialities.
Description
San Ghjuvà’s Terra Blanc is an invitation to discover the character of Corsican white wines through a cuvée that showcases the richness of the island’s terroirs. Classified as an IGP Île de Beauté, this dry white wine forms part of the Terra range, a collection designed to express the personality of carefully selected vineyard plots. Minerality, finesse and intensity are the key characteristics of this range, which reflects the influence of the Mediterranean climate and the Corsican landscape.
Behind the San Ghjuvà brand are three winegrowers, Jean-André, Jean-François and Jean-Noël, nicknamed the three Jeans. Their ambition is to offer a contemporary interpretation of Corsican wines, whilst respecting the island’s winemaking traditions. Their project is based on promoting local grape varieties and seeking authenticity in the expression of the terroirs.
Vermentinu, also known as Vermentino, is the iconic grape variety of Corsican white wines. It is distinguished by its aromatic profile, combining freshness with notes of citrus and white flowers. It can also develop nuances of white-fleshed fruit and a lovely mineral character. This character makes it a grape variety particularly well-suited to Mediterranean white wines, where the balance between ripeness and freshness plays a vital role.
On the palate, Terra Blanc embodies this pursuit of elegance and precision. Its fresh and expressive aromatic profile naturally complements a balanced palate, with a mineral character that reflects its island origins. It will appeal to lovers of dry white wines seeking an alternative to traditional continental appellations.
When it comes to food pairing, this Corsican white wine is perfect as an aperitif, served with oysters, shellfish, prawns or grilled fish. It also pairs well with octopus salad, ceviche or Mediterranean dishes featuring olive oil and aromatic herbs.
Served chilled, at around 10–12 °C, San Ghjuvà Terra Blanc offers a wonderful opportunity to discover the character of Corsican white wines and the work of three winegrowers deeply committed to their wine-growing heritage.
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