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  • Beaucastel Château...

    Buy in calais Beaucastel Château Châteauneuf du Pape. Château Beaucastel is one of the great references in Châteauneuf du Pape, the Perrin family through Jacques and his sons, Jean Pierre and François has never ceased to wear the colors of this wonderful wine.

    On an area of ​​100 ha, 2/3 of which are in the Châteauneuf-du-Pape appellation, the Perrin style is above all a work in the vineyard at all times to allow the grape and the terroir to express themselves thanks to organic farming, reasoned treatments and natural amendments.

    Beaucastel Castle and one of the only domain in Châteauneuf du Pape to use the thirteen authorized varieties of the appellation, even if Mourvède remains one of the keystones.

  • Cauhapé Henri Ramonteu...

    Buy at cheap price in calais Cauhapé Henri Ramonteu Wine From Jurancon. Henri Ramonteu is the son of a Béarnais farmer, breaking with the family tradition, he starts to grow wine and is the creator of the fabulous Cauhapé estate. Little by little, on the slopes of the Bearn, he has built a world-famous 44-hectare estate. This area produces dry and mellow Jurançons. Henri Ramonteu is said to be the master of Gros Manseng and Petit Manseng, as his softness is a perfect balance between freshness and sweetness. Great art !!

  • Climens Barsac...

    Buyat cheap price in calais Climens Barsac Sauternes Sweet Wine Grand Cru. Bérénice Lurton is head of Château Climens 1st Grand Cru Classé of Barsac-Sauternes since 1992.

    The Barsac appellation is totally enclosed in the Sauternes appellation. As a result Barsac is a Sauternes but not the other way around. The botrytis cinerea has an effect on the vines. This fungus grows on the Semillon berries when the conditions of humidity and sunshine are met and cause an over-ripeness of the grapes, this phenomenon concentrates the grapes in sugar and in aromas .

    Château Climens is nicknamed "The Lord of Barsac". The cyprés of Climens is the second wine of Château Climens

  • Château Angélus Saint...

    Château Angélus Saint Emilion Grand Cru. 

    Château Angélus is a first Grand Cru Classé A, this Saint Emilion of great class summarizes alone what should be a Great Wine. The bold choice of Hubert de Boüard de Laforest and his team to favor the Cabernets Francs on a rather exceptional soil gives an exceptional wine. The perfectly balanced composition of limestone / clay drains perfectly the soil, the amphitheater situation concentrates the heat of the summer and gives ripe grapes early. All this gives an Angelus style made of density, freshness, flexibility all carried by a perfect maturity whatever the vintage.

    Did you know ? Château Angélus owes its name to its proximity to the three churches of the medieval town of St Emilion. Indeed every day at 6:00, noon and 6:00 pm, the bells rang the Angelus who invited any Christian to pray any case to thank the virgin Mary for having given birth to the Lord.

  • Château Beau-Séjour...

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  • Château Beychevelle...

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  • Château Bouscaut...

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  • Château Branaire Ducru...

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  • Château Brane Cantenac...

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  • Château Brown Pessac...

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  • Château Calon Ségur...

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  • Château Canon Saint...

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    Château Canon is a Saint-Emilion first Grand Cru Classé B .Château Canon owes its name to Jacques Kanon corsair of King Louis XV who bought the castle in 1760. Canon Kanon devin over time. In 1996, the Wertheimer family, owner of Chanel, acquired the jewels of St Emilion. Since then, massive and judicious investments have propelled Canon Castle into another galaxy. The team in place makes every effort to ensure that the couple terroir / encépagement express themselves at best. The result is fine, powerful and elegant wines, a wine for a long keeping.

  • Château Chasse-Spleen

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  • Château Clerc Milon...

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  • Château Cos d'Estournel

    This second Grand Cru Classé is not known only for its Chinese pagodas and the beautiful port carved entrance of the winery built in 1830. This wonderful wine is one of the jewels of the appellation Saint-Estèphe, a rare thing in the Médocain, this Saint Estèphe, gives pride of place to 40% Merlot. Château Cos d'Estournel produces on a domain of 91 hectares very powerful wines, always perfectly ripe, with a mastery of the wood which gives it these spicy notes so characteristic.

    The second wine of the Castle is Les Pagodes de Cos.

  • Château Cos Labory...

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  • Château D'Armailhac...
  • Château Dassault Saint...

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  • Chateau de Pommard...

    Best wine shop in Calais to buy Chateau de Pommard Great Burgundy Wines. The Grand Vin of Château de Pommard consists of the blend of wines from 5 plots. a blend of the five main terroirs constituting the "Grand Champ" for the majority of wine, "Nadine", "les Paules", "Chantrerie" and "Simone" for the specificities of each vintage.

    The grape harvest are manual, the grapes are gently put in boxes of 10 kg so as not to damage the berries of Pinot Noir. A passage on a severe sorting table, allows to keep only perfectly ripe berries. Each plot is vinified separately and spends 18 to 24 months in oak barrels. The choice of Emmanuel Sala is to conduct very long macerations to obtain this dense pattern characteristic of the Château de Pommard style.

  • Château de Tours...

    Château de Tours Vacqueyras Emmanuel Reynaud Wines. Emmanuel Reynaud, the famous owner of Château Rayas and Fonsalette chairs in the name of this wonderful Vacqueyras. Maybe better understand for the grape variety Grenache both red and white?
    Each Emmanuel Reynaud harvest pushes the risk to the maximum to obtain the best maturity for the raisins that it enters. The style of Château des Tours is above all deep dresses, spicy and beautifully fruity wines. The years of care are always the best effect on these exceptional wines.

  • Château d'Yquem Sauternes

    Château d'Yquem has become a myth in the collective unconscious and has almost become a synonym for Sauternes. This myth was built on several elements including the fabulous terroir that allows Botrytis Cinerea to develop harmoniously. This mushroom develops on Semillon and Sauvignon berries when the humidity conditions (from Ciron and Garonne) and sunshine are combined and cause an over-ripening of the grapes, this phenomenon concentrates the grapes in sugar and in aromas.

    The harvest takes place grain by grain in several passages. Only the most concentrated grains are "picked", the pressing is delicate then the wine is aged in new barrels for 40 months .....

    The result of all this is a fabulous sweet wine that is wonderfully well balanced between sweetness and freshness. It is said that the aromatic palette of this wine is almost infinite, each year of aging opens a new aromatic field in this wine.

    Yquem is certainly the most famous sweet wine in the world.

    Since 1999, the LVMH group has been the majority shareholder of this 1er Cru Classé Supérieur.

    If there was a reference to keep concerning this wine it would be: It makes a plan of vine to produce a glass of Yquem.

  • Château Evangile Pomerol

    This fabulous estate in Pomerol, property of Baron Eric de Rothschild since 1990 that brings in the trash of the groom investments but also and especially the skills of Domaines Baron de Rothschild. The gospel is located on the Pomerol Plateau not far from Petrus, Trotanoy Gazin and The Petrus Flower.

    The main contribution of Domaines Baron de Rothschild focuses on a very rigorous plot selection for the development of the Great Wine and the creation of the Second Wine the Blazon of the Gospel.

  • Château Faugères...

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  • Château Figeac 1er...

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  • Château Gazin Pomerol

    Neighbor of Petrus and the Gospel, excuse the little, Castle Gazin extends over 26 hectares in one piece. This estate produces a Pomerol of great classicism with a high proportion of Merlot which gives it a round, smooth, fruity and spicy character.

    L'Hospitalet de Gazin is the second wine of Château Gazin. The use of the word Hospitalet echoes with the time when the castle Gazin was on the road of the pilgrims going to Compostela. This halt was managed by the knights of the order of Malta. This explains the Maltese cross on the label.

  • Château Giscours...

    Château Giscours Margaux 3ème Cru Classé. Château Giscours, ranked 3rd Grand Cru in 1855, belongs since 1995 to Mr Eric Albada Jelgersma, a Dutchman.The Giscours vineyard covers 86 hectares in the heart of the Margaux appellation, the second wine is La Sirène de Giscours. The terroir of Giscours consists of draining gravelly ridges, perfectly well exposed. The grape harvests are manual, the plot selection is more and more pushed thanks to the recent investments which allow a vinification by parcel.

  • Grand-Puy-Lacoste...

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  • Château Gruaud-Larose...

    Château Gruaud-Larose Saint-Julien 2ème Cru Classé. the style of the Château Gruaud Larose can be summed up in one word: finesse. This Saint-Julien is known to be the "wine of kings and this king of wines". The château produces some 150,000 bottles of Grand Vins and 250,000 of Sarget de Gruaud Larose Second Wine.
    Did you know ? Château Gruaud Larose has an enology laboratory, a meteorological station and a purification plant.

  • Château Haut-Batailley...

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  • Château Haut-Brion...

    Château Haut-Brion Pessac-Léognan 1er Cru Classé. Must still present the true myth that is Château Haut Brion. The vines of this first grand cru classified according to the classification of 1855 covers 51 ha, the galloping urbanization of recent decades has placed this fabulous domain now in town at the gates of Bordeaux.
    Recognizable among all, the style Haut Brion is marked by aromas of tan, leather, roasted coffee beans, all carried by superbly silky tannins. Top Brion is one of the few castles to own its own cooperage. 2 barrels are produced daily.

  • Château Haut Marbuzet...

    Under the impulse of the Duboscq family, the Château Haut Marbuzet estate now covers 76 hectares not far from Cos d'Estournel and Montrose. Unlike its prestigious neighbors, the price policy of the Duboscq Family has always been reasonable and the price / pleasure ratio of this Saint Estèphe is truly impressive. The classification of Haut-Marbuzet exceptional Cru Bourgeois in 2003 is the illustration. In the 1970s, Haut Marbuzet was among the first to use 100% new barrels, emphasizing the importance of the choice of the origin of the wood. We had the opportunity to taste a vintage of High Marbuzet raised simultaneously in 3 different types of wood; a Hungarian oak, an American oak and a French oak from the center. The flagrant difference and demonstrates the major role of the provenance of the wood in the final result.

    The dismantling of Mac Carthy in the 19th century is at the origin of the creation over time of Haut Marbuzet. Mc Carthy is the name of a castle, but the Mc Carthy brand is now used by the Duboscq family for its young vine wines; It is in a way the Second of High Marbuzet.

  • Château Hosanna Pomerol

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  • Château la...

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  • Château la Dominique...

    Château la Dominique Saint Emilion Grand Cru. Château la Dominique owes its name to the Caribbean island where the creator of this castle made his fortune at the end of the 18th century. This Saint Emiion Grand Cru adjoins the famous Cheval Blanc, the Counselor and the Gospel. This terroir is also located on the edge of Pomerol. The scenery being planted, it is easy to understand that the soil of this sleeping beauty is simply exceptional.

    The drainage of the plots has been totally revised, under the leadership of Jean Luc Thunevin. A magnificent and practical winery was commissioned to architect Jean Nouvel. All elements are together to allow this area of ​​23 hectares to these vineyards 40 years of age on average to rise to the level of its glorious neighbors. The wines of Château La Dominique are marked by a beautiful balance and a superb fruity character.

  • Château...

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  • Château La...

    Château La Fleur-Pétrus Pomerol. Château LA FLEUR-PÉTRUS, one of the best among the first Pomerol wines, is located on the magnificent plateau that bears the great wines of this appellation. Adjoining Château LAFLEUR in the west and Château PETRUS in the south, Château LA FLEUR-PÉTRUS has an essentially gravelly soil. The vineyard covers an area of ​​14.50 hectares and is planted with scrupulously selected grape varieties, 80% Merlot and 20% Cabernet Franc. The Château LA FLEUR-PÉTRUS, like its illustrious neighbors, has certainly existed for centuries. It appears in the books about Bordeaux from the first half of the nineteenth century. This beautiful estate was bought by Etablissements Jean-Pierre MOUEIX in 1953 and enlarged in 1994 by the acquisition of a delicious gravelly mound that was previously part of Château LE GAY. This complex wine, with a fine and elegant structure, has all the qualities of the wines of great aging.

  • Château La Garde...

    Château La Garde Pessac Leognan. Château La Garde belongs to the vineyards Dourthe since 1990. The terroir of La Garde is distinguished by its beautiful rumps of bass. The vineyard covers 53 hectares in Martillac. The variety of plots allows the perfect expression of Merlots and Cabernets. In recent years, Maison Dourthe has made a special effort on the quality of grapes grown in the press. Thus, only the best berries are kept after a very rigorous sorting. The recent investment in a new winery also emphasizes the fruity character of the wines during winemaking.

    Whites are made exclusively from Sauvignon, the fruity character of this wonderful variety explains this strong choice.

  • Chateau Lagrange Saint...

    Chateau Lagrange Saint Julien 3 ème Cru Classé. The Château Lagrange in St Julien extends over a vineyard of 113 hectares, on which express the classic grape varieties of the Médocain, such as Cabernet Sauvignon, Merlot and also this fabulous variety "Doctor" that is Petit Verdot. Owned by the Japanese group Suntory since 1983, this great Saint-Julien offers vintage vintages of powerful wines, great aging and especially very elegant.

    This castle produces a second red wine very sought after because never very far from the Grand Vin, the Fiefs of Lagrange, but also and it is extremely rare in Médoc a white of beautiful invoice, the Arums de Lagrange.

  • Château La Lagune Haut...

    Château La Lagune Haut Médoc 3 ème Cru Classé. This Haut Médoc is a 3rd classified growth. Château La Lagune stretches over a 70-hectare terroir, the classic grape varieties of the Médocain, Cabernet Sauvignon, Merlot and Petit Verdot blossom perfectly. The style La Lagune is fine wines, elegance and harmony in the image of its charming and determined oenologist owner Caroline Frey also owner of the house Paul Jaboulet Ainé in Côtes du Rhône.

    The second wines of this Château are Mademoiselle L and Le Moulin de la Lagune

  • Château Lalande-Borie...

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  • Château La Louvière...

    Château La Louvière Pessac Léognan. Château La Louvière is owned by Mr André Lurton since 1965, this vineyard of 48 hectares is one of the jewels of the Pessac Léognan appellation that exists only since 1987.
    The Château La Louvière building has been classified as a historic monument since 1991. La Louvière is almost better known for its whites than for its reds. The white wine is dry, lively, fruity and becomes more complex with years of aging. The red wine is very aromatic. and powerful.

  • Château Lascombes...

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  • Château Latour à Pomerol

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  • Château Latour...

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  • Château Léoville...

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  • Château Léoville...

    Château Léoville Las-Cases Saint Julien 2 ème Cru Classé. The great wine of Léoville Las Cases is a second Grand Cru classified St Julien whose nickname is "The first of the seconds" as this great wine deserves to join the very closed club of the first Grands Crus Classés. The Delon family has for 30 years presided over the destiny of this spearhead of the Saint Julien appellation.

    It is necessary to twist the neck to an error frequently spread, the Clos du Marquis is not the second wine of Léoville Las Cases. This wine is a wine in its own right from a terroir of 20 hectares clearly located between plots of Léoville Poyferré and Léoville Barton.

    The second wine is called "Le Petit Lion" and has been produced since the 2007 vintage. After an intense harvesting and replanting policy before 2007 and the 2007 vintage effect, which was a difficult vintage, the team decided to create this second to present a very nice wine but which was still not at the level of the great wine.

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  • Château Le Boscq...

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  • Château le Prieuré...

    Château Le Prieuré Saint-Emilion Grand Cru. Château le Prieuré in Saint-Emilion Grand Cru Classé of Saint-Emilion, adjoining Troplong-Mondot, Pavie Macquin and Trottevieille to give an idea of the level.
    The famous consulting oenologist Stéphane Derenoncourt has been giving his advice since 2006 to the Baronne Guichard estates to pass a quality stop to the Prieuré castles, Siaurac in Lalande de Pomerol and Vray Croix de Gay in Pomerol.

  • Château Lynch-Bages...

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  • Château Magdelaine 1er...

    Château Magdelaine 1er Grand Cru Classé de Saint-Emilion. This beautiful property located on the famous limestone terrace of Saint-Emilion has always produced wines of unparalleled elegance. Purchased by Etablissements Jean-Pierre MOUEIX in 1952, it obviously obtained the status of "Premier Grand Cru Classé" in the classification of 1958. The vineyard, an average age of 30 years, has the shape of a iron on horseback and thus enjoys a privileged exposure. Its unique limestone soil gives the wine this remarkable balance. A meticulous culture and winemaking respectful of the terroir allow the wine to retain its identity, to the delight of many consumers enlightened.

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  • Château Montrose Saint...

    Château Montrose Saint Estèphe 2 ème Cru Classé. Château Montrose in St Estèphe is a Second Grand Cru in the 1855 classification. This superb vineyard is owned by the Bouygues family, who puts all its financial resources at the disposal to make this wine a great Bordeaux wine. Rare, the 95 hectares of Château Montrose are in one piece and "see the river" which is a guarantee of high quality of terroir according to a saying médocain.

    The proximity of the estuary serves as a natural regulator and thus mitigates frost strikes as in 1991 and helps the vine to resist the heat wave as in 2003.

    The lady of Montrose is his second wine.

    Discover also Château Haut Marbuzet which shoots brightly also in Saint Estèphe.

  • Château Mouton...

    This Pauillac is known for the high quality of its wines and also with the idea of ​​genius Baron Philippe de Rothschild who had the idea in 1945 to entrust the achievement of the label of a vintage to a contemporary artist of world renown . Dali, Bacon, Picasso and many others had this honor.

    Château Mouton Rothschild is a first grand cru classé, since 1973, only modification to the classification of 1855, on this occasion the motto of the castle went from "Premier ne then, second does not deign, Mouton suis" to "Premier I am, second I was, sheep do not change "

    The second wine is the Petit Mouton.

     Château Clerc Milon and Château d'Armailhac have entered the fold of the wines of the barony and benefit and the castle of Armailhac.

  • Château Olivier Pessac...

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  • Château Pape Clément...

    Buy in Calais Château Pape Clément Cru Classé de Graves. Bernard Magrez is castle Pope Clement and castle Pope Clement is Bernard Magrez! This self-made man, founder of the group of the same name and the brands Malesan and Label 5 resold everything in 2005 to focus on his flagship.

    This castle owes its name to Pope Clement V owner of the manor house in the year 1300.

  • Château Phélan-Ségur...

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  • Château Pichon...

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  • Domaine Pignan...

    Domaine Pignan Châteauneuf du Pape by Emmanuel Reynaud of Château Rayas. Contrary to popular belief, Châteauneuf du Pape Pignan is not the second wine of Château Rayas. Pignan is a plot 100% Grenache. Emmanuel Reynaud proposes there a Chateauneuf du Pape of more classic invoice than Rayas.

  • Château Pontet-Canet...

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  • Château Rayas...

    Château Rayas Châteauneuf du Pape by Emmanuel Reynaud. Emmanuel Reynaud offers superb wines in AO C Châteauneuf du Pape. Coming from a family of winemakers from generation to generation since 1880, this winemaker has really made a move to Château Rayas, to the point of becoming a world reference.
    Château Rayas covers ten hectares of vines, here no castle in the true sense of the word, but a constant search for nobility of character that we find in a wine with finesse. The vines are hard to find as they are in the middle of the woods. Emmanuel Reynaud holds all the secrets to draw Grenache for red and Grenache and Clairette for white the best of the best.

  • Château Siaurac...

    Château Siaurac in the Lalande de Pomerol appellation covers 46 hectares. The vine is conducted according to the principles of sustainable agriculture. The Merlot grape is paid the lion's share with a presence between 70 and 80% of the grape variety. The fluid style of this castle is the consequence.

    Siaurac is one of the 3 areas of Baroness Guichard; because in Siaurac we add Château Le Prieuré, a Saint-Emilion Grand Cru Classé, then, Château Vray Croix de Gay a Pomerol.

    Siaurac is located in the exact extension of the Pomerol plateau, and its vineyard of 46 hectares in one piece is the largest of the AOC Lalande de Pomerol.

    His second wine is Pleasure of Siaurac.

  • Château Smith...

    Château Smith Haut-Lafitte Cru Classé de Graves. This Château Smith Haut Lafitte has a British consonance because during the 18th century, a Scotsman, Mr Georges Smith was the owner and accola his surname: Smith.
    Following the resale of the "Go Sport" brand in 1989, Mr and Mrs Cathiard bought the Château Smith Haut Lafitte in 1990. This Fleuron from the Pessac Léognan appellation then fell in very good hands as the enthusiasm, the passion and the financial means that the family Cathiard brought fruit. A rarity in the great Bordeaux wines, Smith Haut Lafitte is as famous for its white wines as for its red wines.

  • Château de Sales Pomerol

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  • Chateau Sociando...

    Chateau Sociando Mallet Haut Médoc. Everyone agrees that Château Sociando Mallet, this "simple" Haut Médoc deserves to count among the classified wines of Bordeaux wines. Located not far from the Gironde and neighboring Saint-Estèphe, the terroir of this castle pleads in his favor. By buying this castle in 1969, Jean Gautreau literally put himself at his service and constantly made him climb the steps leading to a major recognition.

    On 85 hectares of Cabernet Sauvignon (55%), Merlot (40%) and Cabernet Franc (5%), Château Sociando-Mallet offers bright, dense reds. Jean Gautreau and his team master perfectly the wood that gives this wine all its class

  • Château Taillefer Pomerol

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  • Château La Tour Carnet...

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  • Château Trotanoy Pomerol

    Château Trotanoy Pomerol. This famous cru whose name meant in old French "too anoi" or "too boring" (during the work of the earth) is located on one of the best-exposed parts of the famous plateau of Pomerol and was acquired in 1953 by the Establishments Jean-Pierre MOUEIX, since operators. The mix of soils - half of the gravels resting on clay and half deep black clays - on a bed of iron dirt gives the wine both power and depth and a great complexity. The vineyard, partly spared by the frozen drama of 1956, has an average age of 35 years. It is grown in a traditional way (regular plowing, thinning, leafing) and picked up ideally in two or three afternoons. The fermentations take place in cement vats and the young wine is then aged in oak barrels, half of which are renewed each year. Château TROTANOY is one of the most sought-after wines of the appellation and can be kept for several decades in great vintages.

  • Château Vray Croix de...

    Aline and Paul Goldschmidt through the estates of La Baronne de Guichard President to the destiny of 3 areas including the Castle Vray Croix de Gay en Pomerol. This civil society also owns Château Siaurac in Lalande de Pomerol as well as Château Le Prieuré in Saint-Émilion Grand Cru.

    The Vray Croix de Gay castle covers 3.67 hectares which is a good sized farm in Pomerol. As for Siaurac, merlot is the lion's share in this area conducted according to the principles of sustainable agriculture.

  • Clos des Lambrays Côte...

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  • Clos de Tart Grand Cru...

    Clos de Tart Grand Cru Côtes de Nuits. The Clos-de-Tart consists of 15 micro-plots. This Grand Cru in Morey-Saint-Denis comes from very old vines, the average age of the vines is over 60 years and vines are even centenarians. Each micro climate is harvested and vinified separately. The wine then goes on for 10 months in an air-conditioned winery and 12 months in the cellar. The Mommessin family has in Monopoly this fabulous Clos since 1932. Like the Clos des Lambrays or the field of the Romané Conti, Clos Tart is one of the greatest ambassadors of Burgundy in the whole world.

    Did you know ? There have been only 3 owners of the Cos de Tart in over 900 years.

  • Clos des Fées By Hervé...

    Clos des Fées By Hervé Bizeul Roussillon. The soul and the winemaker of Clos des Fées is named Hervé Bizeul. He won at the age of 21 the contest of the Best Young Sommelier of France. he opened a wine bar in Paris, was a food critic and wine critic.

    In 1997, he settled in the heart of Roussillon in Vingrau and bought some vines almost by chance, to have fun, to experiment and to put into practice ideas which were affirmed during his years of criticism. The time may have come to move from theory to practice .....

    The year 1998 marks the start of almost nothing that will become the Clos des Fées.

  • Clos des Mouches...

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  • Clos du Marquis Saint...

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  • Clos Fourtet 1er Grand...

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  • Dagueneau Grand Cru...

    Dagueneau Grand Cru Wines from Loire Valley and Jurancon, Silex and Jardins de Babylone wines. Since 2008 Louis-Benjamin Dagueneau has taken over from Didier Dagueneau his father. It goes without saying that Sauvignon is the specialty of the family as Smoked White Pouilly, Thoroughbred, Bush Fox, Silex, Damned Mountains are all achievements that have in common the Sauvignon but that express so faithfully their specificity of terroir. The Dagueneau family also produces wonderful jurançons, the Jardins de Babylone.
    All the wines of Louis Benjamin Dagueneau are voluminous, deep, refined and marked by their terroir. Charlotte Dagueneau is responsible for the marketing of these wonderful bottles.

  • DAumas Gassac
  • Daniel Rion & Fils
  • Domaine de Chevalier...

    wine deals in calais on the Domaine de Chevalier Pessac Léognan

  • Domaine du Tunnel...

    Domaine du Tunnel great Wines From Rhone Valley Cornas and Saint Peray. Stéphane Robert and his wife represent the new wave of St Peray and Cornas. The very precise work of Stéphane Robert on the maturity of the grapes, the fineness of the extraction and the breeding produces wines far from the images of rusticities and "heat" that these wines conveyed.
    This 9-hectare estate owes its name to vineyards planted above a stone tunnel.
    We must look at the Tunnel area, which is still improving.

  • Domaine du Vieux...

    Domaine du Vieux Télégraphe Châteauneuf du Pape. Domaine du Vieux Télégraphe is one of the spearheads of the Châteauneuf du Pape appellation. Like Rayas, Grenache is the reference grape for Vieux Télégraphe.

    This 70-hectare estate spends 65 hectares on reds and 5 hectares on white. The second wine of the domain is the Telegram in red.

    The style of this Châteauneuf du pape of the Brunier family is summed up by finesse, concentration and beautiful minerality.

  • Domaine Michelot...

    Domaine Michelot Meursault great White Burgundy Wines. It is the 6th generation that officiates at the head of the Domaine Michelot (formerly Mestre Michelot) in Meursault. Currently the estate covers 19 hectares.The vineyard is conducted in sustainable farming with many plowing, and treatments are limited. Each plot is grassed, this grass produces a water stress of the vine which forces the root system to dive into floor. The grape harvests are done manually and a severe sorting takes place on the table in the vineyard.
    The aging in barrels (15% new oak) lasts between 10 to 12 months in barrels, then the wines are assembled 5 to 6 months in vats in order to obtain a good homogeneity.

  • Georges Vernay...

    Georges Vernay Condrieu and Côte Rotie fantastic Rhine Valley Wines. From the top of the Ampuis hills 6 generations of the Gérin family are watching you !! Jean Michel Gérin is one of the great specialists of Côtes Roties, wines that combine tannic, powerful and silky Syrah with the elegance of viognier. Jean Michel Gérin never stopped refining and clarifying its vinification and began the vinification of a place called in 1988 with "the big places", "la Landonne" in 1996, "la Viallière" in 2003, to come, the place called "les Lézardes".

    All these soils are impossible to work with slopes ranging from 40% to 60% and yet ...

  • Gérin Jean Michel Côte...

    Gérin Jean Michel Côte Rotie ans Saint Joseph. From the top of the Ampuis hills 6 generations of the Gérin family are watching you !! Jean Michel Gérin is one of the great specialists of Côtes Roties, wines that combine tannic, powerful and silky Syrah with the elegance of viognier. Jean Michel Gérin never stopped refining and clarifying its vinification and began the vinification of a place called in 1988 with "the big places", "la Landonne" in 1996, "la Viallière" in 2003, to come, the place called "les Lézardes".

    All these soils are impossible to work with slopes ranging from 40% to 60% and yet ...

  • Henri Gouges...

    Buy cheap grand cru wines  in calais like Henri Gouges Nuits-Saint-Georges

  • Heresztyn Burgundy...

    Heresztyn Burgundy wines Gevrey-Chambertin, Chambolle Musigny et Morey Saint Denis. The great crisis of 1929 pushed Jan HERESZTYN, the grandfather to emigrate to France in 1932 from his native Poland. After a passage through the north of France and its mines he moved to Gevrey-Chambertin. By dint of work he is at the head of 4 hectares in 1959.

    Two generations have since evolved this discrete domain but begins to count at Gevrey-Chambertin, Chambolle Musigny and Morey Saint Denis.

    All the wines of the domain are well vinified, with a beautiful intensity, a great depth, the domain exploits of excellent climates and pays particular attention to the choice of its barrels for the breeding, staves of fine grain produced in Burgundy.

  • Lacoste Borie Pauillac

    The best wine shop in calais to buy grand cru bordeaux wines like Lacoste Borie Pauillac

  • La Landonne Cote Rotie...

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  • La Turque Côte Rotie...

    In calais Great offers on wines like La Turque Côte Rotie Guigal

  • Marcel Deiss Great...

    Marcel Deiss Great Wines from Alsace. This is the 3rd generation of Deiss who officiates in Bergheim. Domaine Marcel Deiss works 27 hectares biodynamic. Deis estate defends the complantation, which consists in making live several grape varieties on the same parcel. According to the teams of the field this method allows the Great terroirs that are Altenberg of Bergheim, Mambourg to better express their potential. It is for this reason that the estate offers vintages that do not bear the name of the grape variety but the name of the locality.

    Given the results, complantation deserves closer examination.

  • Opus One

    Baron Philippe de Rothschild and Robert Mondavi joined forces in the late 1970s to build a great wine combining the Californian know-how of the Napa Valley and the know-how of Pauillac. It was not until 1984 to see this first wine brought by great Cabernet Sauvignon. Each cuvée is put on the market 3 years after its harvest. Before being named Opus One this wine bore the name of Napamedoc.

  • Pibarnon Bandol Wine...

    Pibarnon Bandol Wine great wine from Provence. Henri de Saint Victor and his son Eric produce since 1978 at the Château de Pibarnon a fantastic Bandol on 3 colors. It seems however that the perfect marriage between a terroir and a grape variety (Mourvèdre) was born with the Red Bandol of Pibarnon Castle. Situated at an altitude of 300 meters, the terroir guaranteed to the vines a nice freshness and a soft ripening. Soils deliver drop water stored water during rainy periods. Just enough to produce great wines.

  • Pithon-Paillé Loire...

    Pithon-Paillé Loire Valley wines. Since 2008, only Pithon-Paillé wines are signed by Jo Pithon. Jo Pithon, winemaker since 1978 has become a reference in Anjou.

    Pithon-Paillé was created in 2008 by Isabelle and Jo Pithon and Joseph and Wendy Paillé, Joseph being the son of Isabelle. the domain of 13 hectares is worked Bio. it includes 11 hectares of Chenin Blanc, 2 ha of reds, Cabernet Franc, Cabernet Sauvignon, and Groslot. the appellations that the domain produces are; Anjou, Savenières, Coteaux du Layon, Quarts of thatch. The wines are aged in barrels or wooden vats between 10 to 18 months depending on the vintage and vintage.

  • Respide Melville Graves

    Best wine shop in Calais to buy at cheap price Respide Melville Graves Bordeaux Wine

  • Domaine de la...

    The only wine store in calais where to buy wines from Domaine de la Romanée-Conti

  • Château Simone Palette...

    Château Simone Palette Provence Wine. The history of Château Simone goes back to the beginning of time. It is the meeting of passionate winemakers with an exceptional terroir.

    Château Simone, AOC Palette, has a terroir located 4 kilometers from Aix en Provence on the northern slopes of the Montaiguet massif, in a circus sheltered from the winds and crossed by the river Arc. it benefits perfectly from a fantastic microclimate.

    Belonging to the Rougier family since 1830, Château Simone is now present on the most beautiful tables of French gastronomy and is one of the jewels of Provençal viticulture.

    The appellation Palette is a micro appellation of Côtes de Provence.

  • Trapet Burgundy Wines...

    Trapet Burgundy Wines Côte de Nuits Gevrey Chambertin, Chambertin, Chapelle Chambertin. The Trapet family has been working in Gevrey-Chambertin since 1919. The Jean Trapet Père et Fils estate covers 15 hectares on the biggest names of the Côte de Nuits such as Gevrey Chambertin, Chambertin, Chapelle Chambertin and on the best climates. The field is conducted in Biodynamics since 1995.

    Jean-Louis Trapet produces vintage after vintage wines of very high flight, even the difficult vintages seem not to have a hold on his production.

    The reds of absolute purity and unparalleled aromatic richness are unfiltered and spend 15 to 18 months in new barrels for 30 to 50%, as for harmonious and rich whites, they spend 12 months in wood.

  • Domaine de Trévallon...

    Domaine de Trévallon Alpilles Wine. Domaine de Trévallon works 20 hectares in the foothills of the Alpilles. The vine is conducted according to a principle of reasoned cultivation, limiting as much as possible any chemical contribution and privileging the respect of the vegetative cycle of the vine.

    The reputation of Domaine de Trévallon far exceeds the borders of the hexagon, carried by fabulous red wines. Eloi Dürrbach is at the head of this domain, which is fairly recent since the first vines were planted in 1973 in the middle of the maquis, a maquis that is found magnified in every bottle of this great Provence wine.

    This is what the Bettane and Desseauve Guide says about Trévallon in 2016: "Eloi and Floriane Dürrbach continue to make Trévallon one of the jewels of the French vineyard, it is without doubt one of the greatest quality achievements of the last three years decades in France (...) The red has become mythical and the white is at the same qualitative level, with also a real potential "

  • Château Larrivet Haut...
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  • Château Nénin Pomerol

    Best place in calais to buy Château Nénin Pomerol

  • LAFITE ROTHSCHILD...
  • Amiot Servelle...

    Domaine Amiot Servelle in Chambolle Musigny in the heart of the Côte de Nuits, the family works 7 hectares actually in the village of Chambolle-Musigny. Since 2010, the estate has expanded to Morey-Saint-Denis with the appellation Morey-Saint-Denis and Clos Saint-Denis in Grand Cru and on Gevrey-Chambertin with a Charmes-Chambertin Grand Cru.

  • François CARILLON...

    François CARILLON Puligny Montrachet. The story between Puligny Montrachet and the Carillon family goes back to 1611. It was in 2010 that François Carillon took off on his own, thanks to his long experience gained alongside his father and his brother. He draws the best frame from all the climates of Puligny de Chassagne and St Aubin that he has at his disposal.

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Showing 1 - 48 of 306 items
Showing 1 - 48 of 306 items